IngredientsSea salt, Hydrolysed vegetable protein soya, potato starch, palm oil (sustainable), vegetables 8% (parsnip, onion, leek, carrot), Lactose ( milk), Parsley, Celery seed, Turmeric, White pepper, Garlic, Mace, Lovage, Nutmeg.

Serving SuggestionAs stock 2 slightly rounded tsp per pintAs seasoning sprinkle lightly to enhance the flavour of all savoury dishes.As hot drink: 1 tsp per cup of boiled water. 


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