This convenient Cacao Butter can be used in smoothies, homemade ice creams, raw treats, dairy-free or milk chocolate, and desserts. These organic buttons melt easily at a low temperature of about 35o C. Simply place required amount in a bowl over pot of hot water and stir with a wooden spoon until smooth, fluid texture is achieved. Add to recipes as required. Cacao butter may also be used as a face and body moisturise. Add to a warm bath or rub directly onto skin after bathing.
Ingredients:Organic Cacao Butter.