Ingredients: Certified Organic Wholemeal Spelt Flour, Filtered Water, Certified Organic Millet Flour (30%), Olive Oil, Sea Salt, Sourdough Culture (Contains Acidophilus, Bifidus & Vitamin B17).

Made in Victoria

Millet contains a myriad of beneficial nutrients. It is nearly 15% protein, contains high amounts of fibre and B-complex vitamins including the very beneficial Vitamin B17.
Millet bread is highly nutritious, healthy, and versatile and would be a worthy addition to anyones diet.

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