Gnocchi are small dumplings, made from potatoes and durum wheat semolina.
mashed potatoes* 63% (water, potato flakes*), durum wheat semolina* 32%, potato starch* 3%, sea salt, rice flour*, turmeric*, tomato powder*.
*certified organic ingredients
Our organic pasta is produced exclusively in Germany, based on original Italian family recipes. To minimise our carbon footprint, we avoid long transport routes and produce as ressource-efficient and sustainable as possible