For the connoisseur, a quality sausage rolls with organic beef in an all- butter pastry.
Byron Bay Pies now uses a variety of organic and local ingredients in their pie production, including certified organic, free-range and grass fed beef from OBE meats Australia, All of their pies are Preservative Free.
And, just like they value the use of quality ingredients, Byron Gourmet Pies plans to remain a family company whose aim is to continually fine tune their product lines and to use only quality ingredients to produce organic pies and pastries of the highest standard.
Byron Gourmet Pies feels lucky to have retained a great team of people, including many who have been with the company for several years. As Kiwi Pete, Byron Gourmet Pies longstanding cook, says, I put a lot of blessings and love into our mixes, that s what helps make our excellent pies and rolls.