Cheese

Ingredients; Organic cashew nuts, organic coconut oil, filtered water, sea salt, natural vegan cultures, turmeric, natural vegan culture derived from sunflowers, smoked paprika.

Ingredients; Organic cashew nuts, organic coconut oil, filtered water, sea salt, natural vegan cultures, ash (charcoal).

Marinated in cold pressed oil, mixed peppercorn and our own preserved lemon and Rosemary.

A great replacement for its dairy counterpart

Damona dairy-free Bocconcini in brine has an authentic mild mozzarella flavour and is very versatile.

Perfect as a spread on your favourite sandwich, or used as a dip for crackers or chips.

A probiotic, dairy free, raw, unpasteurised Cashew Cream Cheese.

A deliciously creamy hand made non-dairy Brie.

BASIL CASHEW CHEESE

BEETROOT CASHEW CHEESE

CHILLI CASHEW CHEESE

This is vegan & fermented & has a smooth, creamy texture it’s perfect for spreading, mixing, dipping and dollopping!

This is vegan & fermented & has a smooth, creamy texture it’s perfect for spreading, mixing, dipping and dollopping!

TASTY TURMERIC CASHEW CHEESE

Ingredients; Organic cashew nuts, organic coconut oil, filtered water, turmeric, onion, sea salt, natural vegan cultures, chives, chilli, garlic

Melt it over your nachos, or slice it and slap on your burger to enjoy the best American style dairy-free vegan Cheddar in Australia!

Ingredients; Organic cashew nuts, organic coconut oil, filtered water, sea salt, natural vegan cultures, dill leaves

A sharp fruity, nutty taste that will add great savour to your pasta, salads and risotto

Award winning vegan cheese

Sliced ready to eat vegan cheese

A sharp fruity, nutty taste that will add great savour to your pasta, salads and risotto

A sharp fruity, nutty taste that will add great savour to your pasta, salads and risotto

Sliceable, grateable, firm block-style Smoked Mozzarella perfect for melting, shredding, and using in sandwiches.

Perfect for pizzas, cheese toasties, or cut it into small cheese cubes.

Aromatic and quite similar in texture and taste to slightly aged cheddar.

This Mozzarella style dairy-free cheese is full of typical Italian flavours.

Melts, oozes, bubbles and stretches, just like regular mozzarella cheese.

Made in Australia from local and imported ingredients.

The best plant-based cheese available for those who love well-defined flavours.

classic all-rounder vegan cheese

Designed specifically to replace Mozzarella cheese in pizza

Damona Pepperjack is full of flavour with added fried green and dried chilli.

This Persian-style macadamia feta is rich & creamy.

A great replacement for its dairy counterpart

This Pomegranate mint flavoured macadamia feta is rich, creamy, and perfect for salads, gourmet sandwiches, and cheese platters.

A great replacement for its dairy counterpart

Produced in a very similar way as dairy cheese, it is fermented and aged for up to 5 weeks to develop a traditional Blue cheese flavour.

Perfect for melting

Perfect for toasties

Fermented and hand rolled in Activated charcoal ash and then aged and moulded for 3 weeks

Vegan cheese free from dairy, soy, gluten, lactose and palm oil.

Melt it, slice it, cook it!

GreenVie "Greek Style" will add to your dishes a fresh and rich taste! From your favourite Greek salads to traditional pies or even cooked with vegetables.

Perfect for grilling

Award winning vegan cheese

Sliced ready to eat vegan cheese

Luxuriate into its taste and accompany all your dishes