Cookie topped with caramel in a chocolatey coating
Vegan GMO FreeChocolates
Chewy, gooey sea salted caramel and roasted almonds.
Certified Organic Vegan Soy Free GMO FreeA mild yet naturally sweet, smooth carob bar
Non Organic GMO FreeFrom bean to bar, our Banjo Bear range is made from Australian grown organic carob and real cocoa butter.
Only the purest of natural ingredients to blend a mild yet naturally sweet, smooth minty carob bar.
Non Organic GMO FreeScrumptious bite-sized wild blueberries coated in smooth dark chocolate.
Non Organic Vegan Gluten FreeCashew mylk chocolate eggs filled with a soft caramel centre.
Certified Organic Vegan Dairy FreeA rich, fluffy, chocolatey nougat covered in a cream chocolatey coating.
Vegan GMO FreeEverything you need to give your brain and taste buds a well deserved boost.
Premium criollo variety, simply the shelled and crushed chocolate beans.
Certified OrganicLoving Earth's take on white chocolate.
Certified Organic VeganSPECIAL - best before 8/05/21 Our OCHO Caramel Mini is the classic combination of creamy caramel and milk chocolate. We make the caramel from scratch using fresh organic butter and organic cane sugar and then cover it with the finest organic chocolate.
Certified Organic Preservative Free Gluten FreeFrom bean to bar, our carob range is made from Australian grown organic carob and real cocoa butter.
48% Cocoa. Smooth, creamy chocolate made from almond m*lk.
Certified Organic Vegan Preservative Free GMO Free55% Cocoa. Smooth, dark chocolate with coconut m*lk and tender coconut flakes.
Certified Organic Vegan Preservative Free GMO Free58% Cocoa. A Delightful dark chocolate with crisp mint pieces
Certified Organic Vegan Preservative Free GMO FreeDark chocolate laden with crunchy caramel pieces and sea salt flakes
Certified Organic Vegan Preservative Free GMO FreeSmooth dark chocolate with fine Guerande sea salt flakes.
Certified Organic Vegan Preservative Free GMO Free85% Cocoa/Single Origin. A smooth, balanced, extra dark chocolate.
Certified Organic Vegan Preservative Free GMO FreeFans of our award-winning bars will recognise the deep, smooth Ecuadorian chocolate surrounding these sumptuous truffles. Inside, nourishing coconut oil meets milk and cacao for an oh-so-creamy center.
Certified OrganicRice-milk chocolatey coating cuddles and creamiest, dreamiest, peanut butter filling ever!
Vegan GMO FreeFlavours of tropical fruits, tobacco, toffee, caramel and malt. Well balanced bitterness, sweetness and tartness. Aromatic hints of rosewood, coffee and cherry.
LocalRelatively dark for a milk chocolate with a very pleasant (and moreish!) cocoa character. Flavours of caramel, toffee and vanilla.
LocalThe very first flavour, the oldest child of the loco love family, the classic Coconut Bounty.
OCHO's coconut bar is a delicious combination of coconut covered in dark chocolate. All bars are handmade in small batches with no artificial preservatives or flavours or high fructose corn syrup or stabilisers.
Certified Organic Vegan Preservative FreeThis cre&m-filled wafer is a game-changer, so good you won't believe it's vegan!
VeganThis snack sized chocolate sweetened with coconut nectar creating a delicious flavour which melts in your mouth.
Certified Organic VeganCaptures the flavour and smoothness of milk chocolate, without using any dairy
Certified Organic VeganMade with single origin Direct Trade Certified Organic Cacao from Peru and sweetened with Organic Agave Syrup, our chocolate bars are made in Melbourne.
Certified Organic VeganVegan smooth organic cocoa and rice half eggs.
Certified Organic Vegan Dairy Free Gluten FreeA seriously dark bar for those who are serious about chocolate. Our Fair Trade and Organic cacao goes straight from the Ecuadorian coast into the hands of expert Swiss chocolatiers, who meticulously roast and conch to balance fruity depth with a round, sm
These dark chocolate almonds are a sumptuous melt in the mouth treat
Certified OrganicPremium, full-bodied, organic oven-roasted coffee beans covered in delicious fair-trade organic couverture chocolate.
Certified OrganicPremium Australian organic licorice pieces coated in our delicious fair-trade organic couverture ...
Certified OrganicTo describe it in one word - DIVINE.
Certified Organic Vegan Preservative Free Gluten FreeFlavours of tropical fruits, tobacco, toffee, caramel and malt. Well balanced bitterness, sweetness and tartness. Aromatic hints of rosewood, coffee and cherry.
Local Vegan72% Raw Cacao Beans and 28% Evaporated Coconut Nectar.
Certified Organic VeganMade from delicious organic and Fairtrade ingredients
Certified Organic VeganSuper yummy and addictive treat!
Certified Organic Vegan Preservative Free Gluten FreeSnap and crackle get their pop with a hearty sprinkling of our royal pearl quinoa crisps. This ancient Bolivian grain lends its satisfying crunch and gentle nutty flavor to our deep, malty Ecuadorian dark chocolate. Raw cane sugar and Madagascar bourbon v
Organic Dark Chocolate Easter Bunny.
Certified Organic Vegan GMO Free Gluten FreeMade from Bean to Bar (Bear), we have added only the purest of natural ingredients to blend a mild yet naturally sweet, smooth carob bar.
Non Organic GMO FreeTHE perfect present for any vegan or dairy-intolerant friend!
Vegan Soy Free Dairy Free Gluten FreeProbably the biggest and best tasting chocolate bar in the world!
Vegan Dairy FreeThis chocolate bar is packed with hazelnuts, raw cacao and coconut nectar
Certified Organic VeganMade from raw hazelnuts, sweetened with Organic Evaporated Coconut Nectar.
Certified Organic VeganDelicious crunchy vegan honeycomb smothered in rich dark chocolate.
Chocolatey, nougatey, caramely, peanutty, almondy and coconutty - like a Snickers bar
Vegan GMO FreeCute, little organic milk chocolate buttons, covered in crisp, fruity shells
Certified OrganicBeing gluten-free and coloured with natural fruit and plant extracts.
Certified OrganicCashew mylk chocolate eggs filled with a soft caramel centre.
Certified Organic Vegan Dairy FreeSingle origin Cacao Butter (35%) sweetened with Organic Evaporated Coconut Nectar.
Certified Organic VeganUsing quality, fair-trade, organic couverture chocolate, premium organic ingredients
Certified OrganicLovers of ginger will definitely enjoy this taste sensation of sweetness and spice
Certified OrganicDelicious organic licorice coated in creamy milk chocolate
Certified OrganicAustralian organic sultanas covered in our delicious fair-trade organic couverture milk chocolate.
Certified OrganicRelatively dark for a milk chocolate with a very pleasant (and moreish!) cocoa character. Flavours of caramel, toffee and vanilla.
LocalQuality organic couverture Milk Chocolate Drops
Certified OrganicVegan Chocolate Easter Egg with Chocolate Surprise inside.
Certified Organic Vegan Soy Free Dairy Free Gluten FreeChunky salted almonds with crunchy maple granules in a dark truffle chocolate.
Certified Organic VeganTime for an irresistibly cool combination. Sink your teeth into deep Ecuadorian cacao to reveal a silky-smooth, oh-so-minty center stirred with creamy milk, wholesome coconut oil, and a mellowing touch of Madagascar vanilla. *Wrapped in plant-based, non
Certified OrganicToffee lovers, unite! This beloved traditional confection gets the gourmet Fair Trade treatment. Roasty-toasty Sri Lankan coconut and caramalized Paraguayan cane sugar are sprinkled with coarse French sea salt to form a unique and supremely satisfying cru
Certified OrganicChocolate and mint have never been so mouth-watering. The recipe is simple: the Alter Eco deepest dark, silky-smooth, 90% cacao is contrasted with a refreshing hint of peppermint crisp and a mellowing touch of Madagascar bourbon vanilla bean.
Certified OrganicAlmond lovers, here's something to sink your teeth into. Roasty-toasty almonds swim in deep, dark Ecuadorian chocolate, with a sprinkling of coveted fleur de sel de Guérande to heighten each and every flavor. This is how a classic standby becomes a sophis
Certified OrganicJust try to stop at one bite. Our raw cane sugar, lush organic cream, and pastured butter are simmered to the brink of burnt for a masterful caramel crunch. Our Swiss chocolate maker drowns this golden alchemy in deep, dark Ecuadorian chocolate, and then
Our smooth, Swiss-crafted dark chocolate meets its match with a generous stirring of fleur de sel de Guérande, the world's most coveted sea salt. Hand harvested from Brittany's ancient salt villages, this culinary treasure adds a subtle, mouth-watering cr
Certified OrganicIf you love our award-winning Blackout bar, it's time to step into the heart of dark. At 90% cacao, this deepest of blends unites the malty intensity of Ecuadorian cacao with the robust fruitiness of its Dominican cousin. Expert Swiss conching and a touch
Vegan Chocolate Easter Egg with Chocolate Surprise inside.
Certified Organic Vegan Soy Free Dairy Free Gluten FreeVegan Honeycomb Easter Egg with Chocolate Surprise inside.
Certified Organic Vegan Soy Free Dairy Free Gluten FreeVegan Orange Chocolate Easter Egg with Chocolate Surprise inside.
Certified Organic Vegan Soy Free Dairy Free Gluten FreeOrganic Sea Salt & Caramel Rice Milk Cocoa Easter Egg
Certified Organic Vegan Soy Free Dairy Free Gluten FreeInfused with our own handmade organic peanut butter; it’s smooth and crunchy, not overly sweet, slightly salty.
A delicious chewy vegan caramel blended with crunchy peanut pieces and spiked with neural nourishing Lion's Mane.
45% Cocoa. Creamy Hazelnut m*lk chocolate with crunchy hazelnut pieces.
Certified Organic Vegan Preservative Free GMO FreeMade with raw Cashews, Organic Evaporated Coconut Nectar, Pink Lake salt.
Certified Organic VeganA raw salted caramel atop an activated buckwheat base, the perfect combination of chewy and crunchy.
This truffle delivers an addictive twist. Malty Ecuadorian cacao and nourishing coconut oil are stirred with a sprinkling of fleur de sel de Guérande for a creamy, deep caramel bite.
Have it both ways. First, savor the subtle crunch of Ecuadorian dark chocolate studded with mouth-watering fleur de sel de Guérande. Then melt away with a smooth-as-silk creamy chocolate centre made with nourishing coconut oil.
Fans of our award-winning bars will recognize the deep, smooth Ecuadorian chocolate surrounding these sumptuous truffles. Inside, nourishing coconut oil meets milk and cacao for an oh-so-creamy center.
Certified OrganicFrom bean to bar, our Banjo Bear range is made from Australian grown organic carob and real cocoa butter.
Chewy cranberries and rose oil to create a sensual chocolate bar.
Certified Organic Vegan