Dry Goods


530 Products Found
SPIRAL

A firm textured, white gelatine derived from sea vegetables.

$9.90
LOTUS

Lotus Organic Amaranth Flakes are made from the seed of the amaranth plant. They make a great alternative to rolled oats or other rolled grains. They are a naturally gluten free and grain free quick or instant porridge. Use in porridge, cereals, breads, m

Certified Organic 
$12.35
LOTUS

Lotus Baking Powder is used for increasing the volume and lightening the texture of baked goods. Baking powder is often used as a substitute for yeast to reduce the fermentation flavours.

$6.70
EARTHS PURITIES

It is a 'healing clay' that aims to cleanse your body by drawing out toxins and environmental nasties and then enriching it with an abundance of nutrients including Calcium, Magnesium, Silica, Sodium, Copper, Iron and Potassium.

Australian Vegan 
$19.95
KING SOBA

Black rice is ancient grain previously reserved only for the Chinese elite, it was historically cultivated only in small quantities for Chinese emperors. Black rice is particularly nutritious, containing several times more protein and minerals than ordina

Organically Grown Vegan Vegetarian GMO Free 
$6.50
CARWARI

Fine powder made from organic black sesame seed husk

$12.35
LOTUS

Lotus Bread Improver is a combination of emulsifiers and raising agents that improve the quality of bread baking, assisting with dough tolerance and a golden crust.

$7.20
KING SOBA

Despite its' name, buckwheat contains no wheat, it's not even a grain. Instead it’s a seed related to leafy vegetables like rhubarb and sorrel. It has been proven to be high in protein, fibre, and minerals such as magnesium.

Organically Grown Vegan Vegetarian GMO Free 
$6.50
ORGRAN

A wholesome mix with no added cane sugar making delicious and nutritious pancakes the whole family will enjoy.

$5.60
FARMER JO

Breakfast like a king with our most decadent offering - picture oats and chunks of dried figs and almonds tumbled through Golden Syrup, honey and cinnamon

Australian 
$15.50
BARBUSHKO

Dukkah is traditionally eaten by dipping fresh bread into oil and then into the dukkah - use as a topping/coating for cuts of meat or chicken.

Local Australian Vegan Vegetarian 
$11.85
MY ORGANICS

The kernels of the cashew nut, obtained by peeling, roasting and shelling the cashews nuts.

Certified Organic 
$8.65
MY ORGANICS

The kernels of the cashew nut, obtained by peeling, roasting and shelling the cashews nuts.

Certified Organic 
$20.95