Pasta + Noodles
A flavoursome gluten free pasta that is high in protein and fibre.
Certified Organic Gluten FreeBesan flour (from chickpeas) together with organic buckwheat.
Certified Organic Gluten FreeGreat in salads, cleat soups or fried noodles.
Certified Organic Gluten FreeHealthy GF pasta alternative
Certified Organic Vegan Soy FreeHealthy GF pasta alternative
Certified Organic Vegan Soy FreeMade from 100% certified Organic Brown Rice
Certified Organic Vegan GMO Free Gluten FreeCertified organic, gluten free with no added salt.
Certified Organic Vegan Dairy Free GMO Free Gluten FreeA great textured pasta that holds it's shape well with boiling
Certified OrganicSimple to cook no strong flavours and doesn't fall apart when cooked
Certified Organic Vegan Soy FreeHealthy GF pasta alternative
Certified Organic Vegan Soy FreeMade entirely of buckwheat flour, making them naturally free from gluten
Certified Organic Gluten FreeUse quinoa elbows to cook pasta dishes that will not only taste delicious, but is also good for you.
Non Organic Vegan GMO FreeUse quinoa elbows to cook pasta dishes that will not only taste delicious, but is also good for you.
Non Organic Vegan GMO FreeUse quinoa elbows to cook pasta dishes that will not only taste delicious, but is also good for you.
Non Organic Vegan GMO FreeA great alternative for pasta or noodles dishes.
Certified OrganicHealthy GF pasta alternative
Certified Organic Vegan Soy FreeDelicious, versatile product that provides diverse nutrition over wheat pasta.
Non Organic GMO Free Gluten FreeWhole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.
Certified Organic VeganA superb fragrance and a delightful flavour
Local Australian VegetarianHealthy GF pasta alternative
Certified Organic Vegan Soy FreeA great alternative for pasta or noodles dishes.
Certified OrganicSuggested uses include loaded fries, on rice, in a burger or salad.
Certified Organic Vegan Gluten FreeGnocchi are small dumplings, made from potatoes and durum wheat semolina.
VeganSuggested uses include nachos, burritos, tacos and enchiladas.
Certified Organic Vegan Gluten FreeSuggested uses include with noodles, rice, or in rice-paper rolls.
Certified Organic Vegan Preservative Free Gluten FreeGood for asian cooking
Certified Organic Vegan Soy Free GMO Free Gluten FreeWhole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.
Certified Organic VeganWhole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.
Certified Organic VeganWhole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.
Certified Organic VeganWhole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.
Certified Organic VeganWhole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.
Certified Organic VeganWhole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.
Certified Organic VeganUse quinoa elbows to cook pasta dishes that will not only taste delicious, but is also good for you.
Non Organic Vegan Gluten Free GMO FreeA thin, light brown coloured noodle made from buckwheat and wheat flour.
Certified OrganicAn ancient grain native to Northeastern Africa, sorghum is revered as a super crop
Certified OrganicA nourishing pasta that can be enjoyed by all, including those avoiding gluten.
Certified OrganicA great alternative for pasta or noodles dishes.
Certified Organic Soy Free Gluten FreeOrganic pasta the whole family will enjoy.
Certified OrganicGreat in salads, soups and pan-fried noodle dishes or stir-fries.
Certified OrganicUdon noodles are the thickest of Japanese noodles with a delightful smooth chewy texture.
Certified OrganicA delicious pasta to have in your pantry
Local Australian VegetarianDelicious noodles made of rice.
Certified Organic Vegan GMO Free Gluten Free