Soups + Stocks

The broths are made from bones from Inglewood Farms and Richmond Range Meats , both of which have met the strict approved supplier programme.

Beef Bone Broth Hearty Original is naturally nourishing with a source of protein and collagen, Zinc, and B vitamins to support immunity, energy, and gut wellbeing~ Ready in seconds, as tasty and nutritious as homemade, and easy to take on the go.

Heap teaspoon-tablespoon to a mug of hot water

Beef Bone Broth Miso Ramen is a naturally nourishing instant ramen bone broth with Organic Red Miso, B Vitamins and Zinc to support your immune system, helping you feel good inside and out.~

Add to soups and stews

A natural enhancer of all soups, stews, casseroles, sauces, rice and grain dishes

Add to soups and stews

The broths are made from bones from Inglewood Farms and Richmond Range Meats , both of which have met the strict approved supplier programme.

Traditionally sipped by the cup, bone broth is a delicious, satisfying addition to your everyday routine.

Convenient 4 pack of single serve sizes for easy cooking and portion control.

Chicken Bone Broth Homestyle Original is naturally nourishing with Zinc & B Vitamins to support immunity, energy and gut wellbeing.~ Ready in seconds, as tasty and nutritious as homemade and easy to take on the go!

Use as a base for soups, risottos and pasta dishes.

Chicken Bone Broth Miso Ramen is naturally nourishing with zinc & B vitamins to supporting immunity, energy and gut wellbeing.~ Ready in seconds, as tasty and nutritious as homemade and easy to take on the go!

Traditionally sipped by the cup, bone broth is a delicious, satisfying addition to your everyday routine.

Use as a base for more hearty soups, stews, pasta, risotto, rice and more

Use as a base for soups, risottos and pasta dishes and add your own seasonings.

One sachet makes approx 250ml of liquid stock

One sachet makes approx 250ml of liquid stock

Made with 100% organic ingredients, Spiral’s genmai miso has all the deliciously balanced flavour this brown-rice-based golden variety of Japan’s signature fermented soybean seasoning is known for.

Just add water to prepare this classic gravy

The broths are made from bones from Inglewood Farms and Richmond Range Meats , both of which have met the strict approved supplier programme.

Used in soups and marinades

Hatcho Miso is often used for Miso soup as well as dipping sauce.

Unpasteurised naturally fermented non GMO

Carwari Red Miso has a fresh scent and a deeper taste. Unpasturised.

Made with 100% organic ingredients, Spiral’s shiro miso has the sweet, mild taste this white variety of Japan’s signature fermented soybean seasoning is known for.

Can be used to make soup, dressings, dipping sauces

for soups and stews

Made with naturally fermented soybean paste

A meat-free alternative to the classic chilli con carne.

Organic coconut milk picked for its freshness and aroma.

Wholegrain brown rice noodles with rich green curry sauce for a convenient meal ready in minutes.

Wholegrain brown rice noodles with spicy tom yum curry sauce for a convenient meal ready in minutes.

A middle eastern favourite.

These tasty vegan vegetable bouillons use only the highest quality ingredients from organic cultivation wherever possible

Whether to round off sauces or as a tasty snack, this pure vegetable broth powder is ready in no time. It contains no added flavour-enhancer, artificial or “natural” flavourings, colourings, acidifiers or stabilisers, ingredients containing gluten, lactos

for soups and stews

Genmai Miso is a fermented soybean paste made by steaming soybeans and brown rice and allowing it to sit in cedar vats for 18 months to 2 years.

It's widely used by canny cooks around the world as a natural flavour enhancer. Used happily in homes, restaurants, schools and hospitals; by caterers, smart travellers and sports-people.

Use in any dish you want to boost the flavour

Brilliantly versatile and full of flavour, Marigold’s bouillon cubes are the natural choice for any kitchen.

These convenient soup cubes are the perfect flavour base for soups, sauces, stews and casseroles

Brilliantly versatile and full of flavour, Marigold’s bouillon cubes are the natural choice for any kitchen.

Ideal for seasoning and refining of soups, sauces and vegetable dishes or simply as a delicious broth.

Add to soups and stews

A perfect start to soups and side dishes.

Vegetable Broth Garden Veggie is naturally nourishing with calcium, zinc, folate & other B vitamins to support immunity, energy and gut wellbeing.~ Ready in seconds, as tasty and nutritious as homemade and easy to take on the go!

Vegetable Broth Low Fodmap Veggie is naturally nourishing, containing a whole food source of Zinc and Vitamin B12 to reduce tiredness and fatigue whilst supporting immunity, helping you feel good inside about out.~

Delicious, low fat and gluten free. What’s not to love? Key Benefits

Vegetable Broth Miso Ramen is a naturally nourishing instant ramen vegetable broth with Organic Red Miso, B Vitamins and Zinc to support your immune system, helping you feel good inside and out.~

For preparation of smaller meals, enjoy the convenience of smaller single serve sizes.