Ingredients;
Red Miso (Soybeans, Rice, Salt, Aspergillus Oryzae) (49%), Grass Fed Australian Beef Bone Broth (Beef Bones, Apple Cider Vinegar, Hydrolysed Collagen)(31%), MCT Oil (8%), Deactivated Savoury Yeast Flakes, Pink Himalayan Crystal Salt, Tapioca Starch, Onion, Garlic, Black Pepper.