Chilled

Roasted eggplants, sesame paste, cold-pressed olive oil and a sprinkle of spices, mushed together to create this yummy dip, packed with nutritional value, and boasting great flavour.

The broths are made from bones from Inglewood Farms and Richmond Range Meats , both of which have met the strict approved supplier programme.

At Bite Me Fine Foods we believe in ethical farming practices. The organic ingredients used in Bite Me Burgers have travelled less food miles than any other burger available.

At Bite Me Fine Foods we believe in ethical farming practices. The organic ingredients used in Bite Me Burgers have travelled less food miles than any other burger available.

Fermented 'vegemite'

Perfect as a spread on your favourite sandwich, or used as a dip for crackers or chips.

Made with love in our Organic Wholefoods Cafe

Leading the charge in super high-quality Beta-Caryophyllene, Canna-Oils “Ultra” will help boost your health beyond expectations. Canna-Oils “Ultra” is great for: Pain relief

This caramel slice is rich and full of sweet stuff, an all-organic base gives you the feeling of good….when you’re really being bad.

At Bite Me Fine Foods we believe in ethical farming practices. The organic ingredients used in Bite Me Burgers have travelled less food miles than any other burger available.

Botanical Cuisine’s Lemon and Dill Cashew Cream Cheese is beautifully tangy, with whole preserved lemons and subtle, aromatic fresh dill.

At Bite Me Fine Foods we believe in ethical farming practices. The organic ingredients used in Bite Me Burgers have travelled less food miles than any other burger available.

At Bite Me Fine Foods we believe in ethical farming practices. The organic ingredients used in Bite Me Burgers have travelled less food miles than any other burger available.

At Bite Me Fine Foods we believe in ethical farming practices. The organic ingredients used in Bite Me Burgers have travelled less food miles than any other burger available.

The perfect cheese accompaniment! A sweet paste that can be used in desserts, spread on toast, as a stuffing in some meats or on a biscuit with cheese

The broths are made from bones from Inglewood Farms and Richmond Range Meats , both of which have met the strict approved supplier programme.

Fresh organic vegetables with pasta and white beans create this Italian inspired soup.

Traditional recipe of Chinese Honey Soy Sauce is used to flavour this tofu.

At Bite Me Fine Foods we believe in ethical farming practices. The organic ingredients used in Bite Me Burgers have travelled less food miles than any other burger available.

Ideal for those with digestive issues & dairy intolerance.

Ideal for those with digestive issues & dairy intolerance.

Ideal for those with digestive issues & dairy intolerance.

Supple eggplants, caramelised onions, mushed tomatoes, red wine (one bottle) light spicing and a few hours of simmering and reducing is what really makes this condiment.

Made with love in our Organic Wholefoods Cafe

The perfect cheese accompaniment! A sweet paste that can be used in desserts, spread on toast, as a stuffing in some meats or on a biscuit with cheese

Made with love in our Organic Wholefoods Cafe. Filled with organic cheese, tomato and spinach.

All combined into an old family recipe to produce a silky smooth Hummus, packed with nutritional value providing a perfect balance of protein, healthy fats and amino acids.

A mellow satisfying mixture of Japanese soy sauce and rice wine.

This is a soft vegetably sausage with a cheesy texture.

Cured yoghurt hanging (literally) with some sea salt for hours to slowly bring the creaminess of the softest white cheese ever known to desert dwellers, boasting great flavour and packed with health benefits.

The broths are made from bones from Inglewood Farms and Richmond Range Meats , both of which have met the strict approved supplier programme.

Botanical Cuisine’s Lemon and Dill Cashew Cream Cheese is beautifully tangy, with whole preserved lemons and subtle, aromatic fresh dill.

Delicious sliced Tofu covered with exotic peanut satay sauce.

Fresh organic vegetables with pasta and white beans create this Italian inspired soup.

A creamy spreadable 'philly style' cashew cheese. Perfect for bagels!

Add to your favourite salad dressing or smoothie

All combined into an old family recipe to produce a silky smooth Hummus, packed with nutritional value providing a perfect balance of protein, healthy fats and amino acids.

All combined into an old family recipe to produce a silky smooth Hummus, packed with nutritional value providing a perfect balance of protein, healthy fats and amino acids.

All our products are Fermented, Raw & Probiotic.

Made with love in our Organic Wholefoods Cafe

All our products are Fermented, Raw & Probiotic.

Ideal for soups, dips, desserts, sauces or cold dishes.

Our Certified Organic high protein firm tofu has a mild flavour and is very versatile in cooking. Use it stir-fries, grills, curries, soups and more!

Our Certified Organic high protein firm tofu has a mild flavour and is very versatile in cooking. Use it stir-fries, grills, curries, soups and more!

This pesto is no ordinary spread. Made with a vibrant blend of certified organic parsley, basil, cold-pressed olive oil, and macadamia oil—plus a handful of organic nuts for good measure—it’s like a little tub of green gold.

Certified organic green chillies, certified organic fresh coriander, cold pressed olive oil and a small handful of spices.

A powerful and authentic probiotic yoghurt formulation made with live and active kefir grain bacteria and kefir yeasts that help you to maintain good gut health and immunity.

A powerful and authentic probiotic yoghurt formulation made with live and active kefir grain bacteria and kefir yeasts that help you to maintain good gut health and immunity. Certified ORGANIC.

The perfect cheese accompaniment! A sweet paste that can be used in desserts, spread on toast, as a stuffing in some meats or on a biscuit with cheese

Vegan hearty soup

Serve cool as a condiment with meals.

All our products are Fermented, Raw & Probiotic.

All our products are Fermented, Raw & Probiotic.

Sea Moss is one of the ocean’s most nutrient-rich plants. Native to the tropical waters of South East Asia and the Pacific Islands, our variety, Eucheuma cottonii, is a type of seaweed known for its natural gelatinous texture. We source ours from the most

Sea Moss is one of the ocean’s most nutrient-rich plants. Native to the tropical waters of South East Asia and the Pacific Islands, our variety, Eucheuma cottonii, is a type of seaweed known for its natural gelatinous texture. We source ours from the most

Sea Moss is one of the ocean’s most nutrient-rich plants. Native to the tropical waters of South East Asia and the Pacific Islands, our variety, Eucheuma cottonii, is a type of seaweed known for its natural gelatinous texture. We source ours from the most

Simple and traditional ingredients. Can be grilled, deep-fried or pan-fried.

Pepita, pumpkin seeds, sunflower seeds are combined with soy beans.

Pre-cooked, spiced tempeh burger with a delicious, full bodied nutty flavour!

Tempeh flavoured with a blend of mild spices - perfect for those who like a little kick in their meals!

Plain tempeh can be cooked with any spices you like such as coriander, cumin, turmeric, harissa, curry powder etc

Certified Organic plain tempeh with a delicious, nutty flavour; extremely versatile in cooking!

Marinated in organic tamari and ginger to give a rich, tangy flavour.

Tempeh marinated in ginger and soy sauce - one of our personal favourites!

A combination of Thai spices gives the zest to the flavour of this Tofu.

A secret blend of Asian spices gives this tofu a nice zesty flavour. It can be served straight out of the packet hot or cold so it's both convenient and delicious!

Tofu marinated in a mixture of Japanese soy sauce and rice wine. It's pre-cooked so it's ready to serve hot or cold!

Our delicious Traditional sauerkraut is a far cry from the cooked German sauerkraut you may imagine when you hear the word “sauerkraut”.

Fermented without yeast, using beneficial bacteria only.

Yoghurt, sour-cream, heaps of dill and spices carefully combined to create this creamy tangy, slightly sour Mediterranean delight.

Leading the charge in super high-quality Beta-Caryophyllene, Canna-Oils “Ultra” will help boost your health beyond expectations. Canna-Oils “Ultra” is great for: Pain relief

The aioli has chunks of garlic that you can see.

This mayo is made with a thick creamy texture & a great authentic taste.

Green Vie Gouda Style vegan cheese has a delicious versatile flavour that makes it perfect for anything requiring cheese! Melt it, slice it, grate it, cook it! You will be amazed by its texture and meltability!

Made with Australian sunflower oil and chickpea water.

Made with love in our Organic Wholefoods Cafe

Sparkling Probiotic