Fish

Sustainably-fished anchovy fillets in cold pressed extra virgin organic olive oil.

Small sardines from sustainable and controlled fishery stocks, are caught by the Northeast Atlantic traditional inshore fishery, hand cleaned and canned in extra virgin olive oil from certified Spanish organic agriculture.

Pan do Mar Mackerel Fillets in Organic Olive Oil 120g Mackerel fillets without skin and bones, from sustainable and controlled fishery stocks. Caught by the North Spanish Atlantic traditional inshore fishery using the fish-hook and hand-line method, direc

These organic mussels are gathered in the Galician Firths on the Spanish northwest Atlantic coast in deep clear waters. They are artisanal canned with a traditional pickled sauce containing extra virgin olive oil, vinegar, paprika, onion and garlic, all o

Pan do Mar Yellowfin Tuna in Organic Olive Oil 120g Yellowfin Tuna loins from sustainable and controlled fishery stocks, rod-caught by the Eastern Middle Atlantic traditional inshore fishery, hand cleaned and canned in extra virgin olive oil from Certifie

With skin & bones

In Olive Oil

ish4Ever work closely with the local fishermen and workers and are leaders in the fair and equitable trade.

A great standby option for a quick healthy meal.