From bean to bar, our carob range is made from Australian grown organic carob and real cocoa butter.
Made with natural ingredients: Milk solids, cocoa butter, organically grown carob powder (25.5%), natural vanilla extract, Australian roasted almonds, emulsifier (GMO-free sunflower lecithin).
Contains milk and Almonds. May contain treenuts, peanut, soy and seasame.
The naturally sweet, smooth and creamy taste in our Carob Kitchen Almond Bar is from the sweetness in our Australian grown Carob beans and juicy almonds. We blend our almond carob bar to have a mild carob taste using Australian milk solids from 'grass-fed' cows and ethically sourced cocoa butter – a natural cocoa fat.
Store in a cool, dry place between 15 and 22 degrees celsius.