Bulbs without stems or leaves. Fresh and great for juicing, roasting or grating in salads.
Certified Organic Local AustralianRoots, Bulbs + Tubers
Bulbs without stems or leaves. Fresh and great for juicing, roasting or grating in salads. Price is approx.
Certified Organic AustralianFennel is a plant with aromatic leaves, stalk, and bulb whose flavour is similar to anise or tarragon. 2 x bulbs.
Certified Organic Local AustralianFennel is a plant with aromatic leaves, stalk, and bulb whose flavour is similar to anise or tarragon. Single Bulb.
Certified Organic Local AustralianHas a strong flavour, purple garlic is perfect for making garlic bread or cooking.
Certified Organic AustralianSold as a bulb - large cloves.
Certified Organic Local AustralianNew season. Small/Medium sizes.
Certified Organic AustralianNew Season. Medium size. Their flavour is mild.
Certified Organic AustralianNew Season. Medium size. Their flavour is mild.
Certified Organic AustralianWaxy oval potato with yellow flesh and buttery taste. New season.
Certified Organic AustralianThey're a large waxy oval potato with yellow flesh, thin skin and a rich, buttery taste. $4.49/kg .Price will differ depending on weight.
Certified Organic AustralianOrganically gown locally. The kipfler potato is best steamed and used in salads
Certified Organic AustralianLilly is a golden skinned potato with a pale yellow centre. When cooked, its smooth texture is well suited to mashing.
Certified Organic AustralianUse for salads, baking, boiling, mashing and gnocchi. New season.
Certified Organic AustralianA long to oval-shaped waxy potato with yellow skin and flesh with a buttery flavour. $4.49/kg. Price will differ depending on weight.
Certified Organic AustralianThis potato is great for boiling, mash, roasting, baking, chips and mash.
Certified Organic AustralianThey're great for roasting, mashing and making into chips, but aren't ideal for salads as they break up during cooking. $3.15/kg. Price will differ depending on weight.
Certified Organic AustralianJap pumpkin can also be referred to as a kent pumpkin. It's very sweet taste is great for quiches, salads or soup.
Certified Organic Local AustralianWhen eaten raw, radishes are spicy, crisp, and zesty.
Certified Organic Local AustralianLovely bunches. Raw shallots are strong and pungent in flavour (similar to raw onion), and when cooked, they are much more mild and slightly sweet.
Certified Organic AustralianYou can make spaghetti squash pasta. Approx 1 x per kilo.
Organically Grown Local AustralianSmall - medium size piece. Price is approx.
Certified Organic AustralianTurmeric is all the rage for it's purported health benefits. Most of us know turmeric as a brilliant orange powder used in Indian and Southeast Asian cooking.
Certified Organic AustralianGreat baked, steamed, mashed or in a soup!. Approx price.
Certified Organic Local AustralianGreat baked, steamed, mashed or in a soup!
Certified Organic Local Australian