Ingredients: Beef (organic), rice flour, chickpea flour, thickener 1422 (maize), olive oil, xantham gum, guar gum, salt and spices.

Byron Bay Pies now uses a variety of organic and local ingredients in their pie production, including certified organic, free-range and grass fed beef from OBE meats Australia, biodynamic rice and tofu. All of their pies are Preservative Free.


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