Sweet Paprika is used generally in spice mixtures in Morocco.  In Europe, it is frequently used as a natural colouring for numerous dishes. It provides a sweet, caramel-like flavouring for sausage and meat dishes such as Hungarian Goulash.  

Also combines well with .Garlic, Oregano, Caraway, Parsley, Turmeric, Cardamom, Ginger, Rosemary, Thyme.


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