Varieties can range from very spicy (similar to the heat of raw garlic) to very mild. Cooking brings out the sweetness and milds the spice.


80030

More From This Category

SNOW PEAS CERTIFIED SCX NSW
100g
$4.80
DILL CERTIFIED ACO NSW
bunch
$6.50
TURNIPS CERTIFIED ACO NSW
250g
$3.10
CELERIAC CERTIFIED ACO SA
500g
$7.25