LOTUS


54 Products Found
LOTUS

Use to bake lighter breads and increase elasticity in baking.

GMO Free 
$9.75
LOTUS

Lotus Coarse Semolina is the hard part of the durum wheat grain. It is high in protein and used for dusting bread, making porridge and as a thickener for soups and sauces.

Australian GMO Free 
$6.48
LOTUS

A great alternative to soya beans, use in cakes, dip, protein balls, falafels and salads.

Non Organic GMO Free 
$7.55
LOTUS

Lotus Organic Puffed Amaranth is made by applying heat to the amaranth grain. It is high in protein and amino acids. Add to cereals, snacks and baking recipes for additional nutritional value.

Certified Organic Vegan Gluten Free 
$12.50
LOTUS

Nutritional yeast. Savoury Yeast Flakes have a relatively strong cheesy flavour which makes them useful as a cheese substitute.

Vegan GMO Free 
$13.51
LOTUS

Lotus Coarse Semolina is the hard part of the durum wheat grain. It is high in protein and used for dusting bread, making porridge and as a thickener for soups and sauces.

Australian GMO Free 
$6.48
WHEAT BRAN - 300g
LOTUS

Lotus Organic Wheat Bran is high in fibre and low in fat, with no cholesterol or added sugar. Add to muffins, biscuits and cereal to increase their nutritional value.

Certified Organic GMO Free 
$4.50