Vibrant with flavours of cherry and fresh mint, this wine shows delicate tannins and a bright fruit driven palate with hints of vanilla and coconut.
Slow ripening was encouraged by the cool nights of Eden Valley and hand crafting in the winery have brought out exceptional flavour without adding preservatives. Fermentation was conducted in two separate parcels adding complexity to the final wine.
Variety: Pinot Noir 10% Region: Eden Valley SA Production: 1000 cases Alcoholic strength: 14.0% v/v Free/total SO2 at bottling: 0/0 mg/L Total Acidity 6.2g/L Residual Sugar 0.0g/L
Produced without using animal products vegan friendly